Thanksgiving Recipe Livestream with Sohla El-Waylly

Avaldati 19 nov 2020
This episode is sponsored by Blue Moon.
Join Sohla El-Waylly and me as we prepare some Thanksgiving recipes inspired by Blue Moon and answer fan questions. We make a southwestern spatchcocked turkey, elote spoon bread with chili and lime, queso broccoli casserole, and Blue Moon caramel orange cake. For the ingredients and shopping list to cook along with us at home, click here:
www.bluemoonandbabish.com
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©2020 BLUE MOON BREWING COMPANY, GOLDEN, CO ALE

Kommentaarid

  • Wait are you telling me it doesn’t take 20 minutes to make a whole meal My whole life is a lie

  • Sohla is underrated glad she doing more and showing her skills

  • WHY do I ALWAYS wake up to a Babish and Sohla video??! Everytime! EVERYTIME!!!

  • Yummy 😋!!

  • i love seeing sohla be appreciated

  • woah

  • Those scissors are made by fiskars if you are wondering. overmixing leads to tough cake

  • The live chat needs better moderation, lots of transphobic garbage in there.

  • This looks amazing!! Thank for sharing, friend! Let's stay connected!

  • Roasting fennel with like pumpkin, carrot, and orange (juice chunks, zest whatever) with some sort of cumin, cinnamon, star anise, pepper situation is pretty great savoury orange if your vego too

  • I made the orange Blue Moon cake for Christmas Eve - it was a hit! Thanks!

  • What was the temperature of the oven for the turkey?

  • This HAS to become an annual tradition!!!

  • Starts at 3:19

  • I have been in Rome and I have never ever seen a Grape pie so IDK what the heck you're talking about Babish, we have Half Moon Cookies and Chicken Riggies here though- where did you get the pie? There's also Nora's Candy Shop and her Turkey Joints (chocolate sticks with outwards hard candy coating, they look like bones) at the Chocolate Shop here, that's also a Rome exclusive.

  • I didn't get to watch this live but it was still a great video to watch! I think anyone who loves cooking should watch this!

  • I'm still waiting for brad and/or to join the BCU

  • AWKWARRRRRRRD!

  • them working together makes me so happy

  • Hopefully she doesn't ruin your cooking too, Babish, like she did with BA. She's been toxic everywhere she's ever worked.

  • The ingredients of fritos are corn, oil, and salt. That's it. There's no additives. There's no preservatives. There's no sugar. They're actually very healthy.

  • I really wish they'd repeated the questions since the person asking them wasn't mic'd. Next stream could you mic him?

  • This is some awkward chemistry

  • Collab with ordinary sausage

  • COLAB WITH ORDINARY SAUSAGE

  • After watching your video, I decided to spatchcock my turkey. I used a compound butter with parsley, sage, marjoram, thyme, and salt. BEST TURKEY AND GRAVY EVER!!!!

  • You're the Best!!

  • This has Mythical Chef Josh & Nichole vibes.

  • I didn't get to watch this live because of work and I'm FINALLY getting around to watching but I had a southern style Thanksgiving! my stuffing was half corn bread and half regular bread so I still had those chunks and the southern feel

  • Where can I get that pepper grinder?!?

  • I'm legit glad they mentioned macaroni and cheese and collared greens as Thanksgiving sides

  • Delicious

  • Videos like these remind us how much experience Sohla has in the kitchen, especially chaotic kitchens because she’s able to stay so calm during the chaos versus Babish.

  • 12oz bottle and a 16oz glass...🍻

  • when he says "that's what it's there for...question mark?" CUTEST EVER 😍 I fell in love

  • Sohla's laugh is a ray of sunshine when I feel sad. I feel sad most of the time, but it's ok as there's joy in the world.

  • Oooh Sohla's Science Show where we nerd out about cooking techniques and send in user questions?

  • Swiper no swiping!!!!

  • What temp did you put the turkey in?

  • I never noticed how jittery Andrew is but it’s pretty cute

  • Its funny how on recorded videos Babish seems so much more polished, but on live streams I feel like Sohla is the more polished.

  • I love how unrehearsed he’s such a hot mess

  • TEMPERATURE FOR THE TURKEY??????

  • How hot was the oven for the turkey?

  • its so cute how nervous he is on camera live. i feel the anxiety XD

  • Sohla should do a food science show where she gets "weird" like she said I would thoroughly enjoy that!

  • My right thumb is really getting a workout for this type of content.

  • Steam starts at 3:19 ✨✨

  • i loveed the stream!!! please do another one. truly, I did not thought it would be so great; I knew that it will be great bc -u know- it's Babish's channel; but I never thought it would be this great. All I'm trying to say is: I loved it. Also, I think it will be really great if you do a live stream in Christmas.

  • You should consider streaming on Twitch :D

  • i love sohla and discovering babish

  • Sohla: cool. Babbish: Babbbiiiisssshhhbbbiiishbish

  • You guys are amazing. Thank you for such a fun stream.

  • I don't know if either one of y'all will read this, but I made the turkey you guys did on your stream.... and it was AMAZING!

  • starts at 3:20

  • Giant Hugs

  • They respect each other so much, it's very refreshing to see

  • Starts @ 3:19

  • I de-spined my turkey thanks to this video, this year, and oh man... It made basting soooo much easier. THANK YOU!

  • So is no one gonna talk about 1:20:25 ? Who was in the bathroom

  • Made turkey today using this method and man, that cooked nice and quick and was delicious! Thanks for the recipes, Andrew, Sohla, and crew!

  • half million views over Gordon Ramsey that speaks volumes -that is achievement in itself.

  • Did they say what temp the oven was at for the turkey?

    • I'm looking through the comments to find out if something got picked up... I didn't see it in the video.

  • Temp and time??

  • BABISH PLEASE I CANT FIND WHERE U SAY TEMP THIS TURKEY IS READY TO GO PLWASE ITS EMERGENCY

  • 3:18 is when it starts

  • I never comment on videos, but I just wanted to say that I prepared my turkey this way- it turned out amazing, and it was my first time ever cooking a full turkey on my own! Thanks for the inspiration!

  • What is the oven temp for the turkey?

  • Thank you, Thank you, for using Parsley! Every time I see a chef throw cilantro on something I go "Argh, you just ruined it"!

  • "I love smooshing butter!" "Half of these recipes are about smooshin' butter, officially." "That's what Thanksgiving is, it's a time to smoosh butter. And, I guess, not see your loved ones this year." Sohla, too real.

  • Did anyone catch time and temp for the turkey?

    • I am guessing that is a 15# turkey.

  • Totally last minute..

  • What temperature are they cooking the turkey at?

    • I’m guessing that is a 15# turkey.

  • Sohla’s laugh is just so pure, a rare bright spot in a rough year.

  • Miss the OG babish episodes. Not a fan of all the new changes

  • We're basically a fly on the wall as Andrew apprentices Sohla...I LOVE IT. The most valuable education - expert knowledge from someone that has a deep understanding of their craft but doesn't take it too seriously. She always explains "why," and gives a range of "you're going for this, not this." It's really easy to learn from her. Can't wait for more!

  • Can’t wait for gaming with babish

  • sohla's bob is absolutely stupendous. Her hair is positively luminous.

  • Spatchcocked my bird today with DULL shears...yikes but it got done. If Andrew can do it SO CAN YOU!

  • what kind of watch is Babby wearing? Rolex?

  • :( I missed the live feed....

  • I wish the BCU would do a collab with Sortedfood I think Ben and Sohla would get along really great and it would be super fun.

  • Make Liam's Loaded Lasagna from I am Not Okay With This or I'll throw a fit :(

  • andrew is so much more fun when he's not alone

  • Link in description is broken

  • Anyone catch the oven temp for the turkey? The website only lists the ingredients

    • @Ms Dew 12 pounds also! I checked some different culinary websites for the temp and just pulled it when the thermometer was reading safe.

    • @Erica Hartmann ooo what size did you have? Mine was around 12 and I needed 1.5 hours at the 450.

    • Cooked my first Turkey ever following this video, did end up doing it at 350 and it came out perfect after 2 hours. Thanks for the replies and the help!

    • @Ms Dew oh, thank you for correcting!

    • It’s actually 450. Not sure why they only posted ingredients on the blue moon site

  • I draw a realistic Turkey 😁✍🏽

  • Yay!!! I got here just in time! I love you guys! Thanks for all the great content and recipes.

  • Tbh it's not Thanksgiving in my house if the fire alarm doesn't go off

  • I’m only here by accident. But staying. What about sous-vide cooking the turkey first?

  • Awkward off the cuff babish is freaking adorable

  • When my mom says she hopes I meet a nice girl one day I imagine she means someone like sohla. I hope I do too

  • Could someone please tell me the temperature for the turkey? I can't seem to find where they mentioned it..

  • This is so entertaining. Babish is so much less calm on the livestream whereas Sohla gets even more chill.

  • blue moon is made at the coors plant.

  • Should I dry brine with salt 24hrs and then do the compound butter the day of, or both 24 hrs prior

  • If someone can add a recipe list, that would be super

  • Hey Babish, I know you already did South Park but here's one you should totally do, it's from the South Park game The Fractured But Whole and it's the Seven Layer Quesarrito Chipotle Beefy Nacho Supreme

  • 3:20 start here

  • Overseas military, thanks for making me feel like I'm (relatively) home!